Green synthesis of selenium nanoparticles using Azadirachta indica leaves extract: evaluation of anthelmintic and biocompatibility potential

Post time 2024-4-26 21:27:41

journal：Food Science and Technology

Authors：Maysar Abu Hawsah; Rewaida Abdel-Gaber; Saleh Al-Quraishy; Hossam M.A. Aljawdah; Saleh N. Maodaa; Esam Al-Shaebi

Published date：--

DOI：10.5327/fst.13223

PDF link：https://fstjournal.com.br/revista/article/download/8/6

Article link：http://dx.doi.org/10.5327/fst.13223

Article Source：Zeppelini Editorial e Comunicacao。

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Post time 2024-4-26 21:27:42

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