Identification and characterization of novel α-amylase and α-glucosidase inhibitory peptides from camel whey proteins

Post time 2024-4-25 18:20:32

journal：Journal of Dairy Science

Authors：Waqas. N. Baba; Priti Mudgil; Hina Kamal; Bhanu Priya Kilari; Chee-Yuen Gan; Sajid Maqsood

Published date：2021-2-

DOI：10.3168/jds.2020-19271

PDF link：https://www.sciencedirect.com/sc ... 022030220310419/pdf

Article link：http://dx.doi.org/10.3168/jds.2020-19271

Article Source：American Dairy Science Association。

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Post time 2024-4-25 18:20:33

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