journal£ºTrends in Food Science & Technology
Authors£ºFanqiang Meng; Mingwen Zhao; Zhaoxin Lu
Published date£º2022-9-
DOI£º10.1016/j.tifs.2022.05.014
PDF link£ºhttps://www.sciencedirect.com/sc ... 924224422001820/pdf
Article link£ºhttp://dx.doi.org/10.1016/j.tifs.2022.05.014
Article Source£ºElsevier BV¡£
Remark£º |