[Other] Isolation and Characterization of Bifidobacterium longum subsp. longum BCBL-583 for Probiotic Applications in Fermented Foods

xieweijun Post time 2024-4-20 13:14:09 | Show all posts |Read mode
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journal£ºJournal of Microbiology and Biotechnology

Authors£ºDa Hye Yi; You-Tae Kim; Chul-Hong Kim; Young-Sup Shin; Ju-Hoon Lee

Published date£º2018-11-28

DOI£º10.4014/jmb.1809.09029

Article link£ºhttp://dx.doi.org/10.4014/jmb.1809.09029

Article Source£ºKorean Society for Microbiology and Biotechnology¡£


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Nixxiflo Post time 2024-4-20 13:14:10 | Show all posts

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