[Elsevier] Regulating the physicochemical, structural characteristics and digestibility of potato starch by complexing with different phenolic acids

vantai Post time 2024-4-18 11:33:28 | Show all posts |Read mode
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journal£ºInternational Journal of Biological Macromolecules

Authors£ºShuifang Mao; Yanming Ren; Xingqian Ye; Xiangli Kong; Jinhu Tian

Published date£º2023-12-

DOI£º10.1016/j.ijbiomac.2023.127474

PDF link£ºhttps://www.sciencedirect.com/sc ... 141813023043714/pdf

Article link£ºhttp://dx.doi.org/10.1016/j.ijbiomac.2023.127474

Article Source£ºElsevier BV¡£


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s1rshu Post time 2024-4-18 11:33:29 | Show all posts

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