journal£ºTrends in Food Science & Technology
Authors£ºMing Yang; Qiong Wang; Yuyan Zhu; Kuichuan Sheng; Ning Xiang; Ximing Zhang
Published date£º2023-8-
DOI£º10.1016/j.tifs.2023.06.031
PDF link£ºhttps://www.sciencedirect.com/sc ... 924224423002042/pdf
Article link£ºhttp://dx.doi.org/10.1016/j.tifs.2023.06.031
Article Source£ºElsevier BV¡£
Remark£º |