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[Taylor&Francis] A review: analysis of technical challenges in cultured meat production and its commercialization

Sarinya Post time 2024-5-7 16:21:22 | Show all posts |Read mode
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journal£ºCritical Reviews in Food Science and Nutrition

Authors£ºYan-Yan Zheng; Ze-Nan Hu; Guang-Hong Zhou

Published date£º--

DOI£º10.1080/10408398.2024.2315447

PDF link£ºhttps://www.tandfonline.com/doi/pdf/10.1080/10408398.2024.2315447

Article link£ºhttp://dx.doi.org/10.1080/10408398.2024.2315447

Article Source£ºInforma UK Limited¡£


Remark£º

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Georgee Senior Member
2024-5-7
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Georgee Post time 2024-5-7 16:21:23 | Show all posts

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