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[Elsevier] Fiber and nanofiber based edible packaging for enhancing the shelf life of food: A review

1439984513 Post time 2024-5-7 14:28:09 | Show all posts |Read mode
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journal£ºFood Bioscience

Authors£ºManisha Joshi; Krishna Aayush; Kanika Sharma; Ipsheta Bose; Asma Ashraf Khan; Maria Atanassova; Tianxi Yang; Otilia Cristina Murariu; Somesh Sharma; Gianluca Caruso

Published date£º2024-6-

DOI£º10.1016/j.fbio.2024.103970

PDF link£ºhttps://www.sciencedirect.com/sc ... 212429224004000/pdf

Article link£ºhttp://dx.doi.org/10.1016/j.fbio.2024.103970

Article Source£ºElsevier BV¡£

Remark£º

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JiayingZhu1998 Junior Member
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