[Other] Comparative study of the physicochemical properties of a vegan dressing-type mayonnaise and traditional commercial mayonnaise

cumeoxinh Post time 2024-5-7 09:11:24 | Show all posts |Read mode
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journal£ºGrasas y Aceites

Authors£ºD.A. Cerro; A.P. Maldonado; S.B Matiacevich

Published date£º--

DOI£º10.3989/gya.0885201

PDF link£ºhttps://grasasyaceites.revistas. ... /download/1907/2823

Article link£ºhttp://dx.doi.org/10.3989/gya.0885201

Article Source£ºEditorial CSIC¡£


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Waltersport Post time 2024-5-7 09:11:25 | Show all posts

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