Socio-behavioural factors influencing meat intake and meat reduction intention in Vietnam and Switzerland

Post time 2024-5-1 22:47:25

journal：Meat Science

Authors：Thanh Mai Ha; Minh Hai Ngo; Bao Duong Pham; Mathilde Delley; Franziska Gotze; Lam Thi Bui; Nhu Thinh Le; Evelyn Markoni; Anh Duc Nguyen; Thomas A. Brunner

Published date：2024-4-

DOI：10.1016/j.meatsci.2024.109530

PDF link：https://www.sciencedirect.com/sc ... 309174024001074/pdf

Article link：http://dx.doi.org/10.1016/j.meatsci.2024.109530

Article Source：Elsevier BV。

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Post time 2024-5-1 22:47:26

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