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[Elsevier] Oat: Current state and challenges in plant-based food applications

Mahdy_Bamdad3 Post time 2024-4-30 16:37:52 | Show all posts |Read mode
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journal£ºTrends in Food Science & Technology

Authors£ºZhen Yang; Chong Xie; Yulong Bao; Fengyuan Liu; Haiyan Wang; Yaqin Wang

Published date£º2023-4-

DOI£º10.1016/j.tifs.2023.02.017

PDF link£ºhttps://www.sciencedirect.com/sc ... 924224423000742/pdf

Article link£ºhttp://dx.doi.org/10.1016/j.tifs.2023.02.017

Article Source£ºElsevier BV¡£


Remark£º

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NORANISAH Senior Member
2024-4-30
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NORANISAH Post time 2024-4-30 16:37:53 | Show all posts

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