[Other] Fourier transform infrared spectroscopy coupled with chemometrics for the monitoring of virgin olive oil quality during storage up to 18 months

mnis_1 Post time 2024-4-30 11:33:00 | Show all posts |Read mode
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Fourier transform infrared spectroscopy coupled with chemometrics for the monitoring of virgin olive oil quality during storage up to 18 months
Journal: Eur Food Res Technol (2024)


https://link.springer.com/article/10.1007/s00217-024-04505-z


https://doi.org/10.1007/s00217-024-04505-z

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tomeet Post time 2024-4-30 11:33:01 | Show all posts

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