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journal£ºFood Chemistry
Authors£ºYa Wang; Yanxin Ma; Hui Wang; Fei Shang; Bo Yang; Yong Han
Published date£º2024-5-
DOI£º10.1016/j.foodchem.2024.138413
PDF link£ºhttps://www.sciencedirect.com/sc ... 30881462400061X/pdf
Article link£ºhttp://dx.doi.org/10.1016/j.foodchem.2024.138413
Article Source£ºElsevier BV¡£
Remark£º |