<i>Nostoc sphaeroides</i> Cyanobacteria: a review of its nutritional characteristics and processing technologies

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journal：Critical Reviews in Food Science and Nutrition

Authors：Shengnan Zhu; Jicheng Xu; Benu Adhikari; Weiqiao Lv; Huizhi Chen

Published date：--

DOI：10.1080/10408398.2022.2063251

Article link：http://dx.doi.org/10.1080/10408398.2022.2063251

Article Source：Informa UK Limited。

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[Taylor&Francis] <i>Nostoc sphaeroides</i> Cyanobacteria: a review of its nutritional characteristics and processing technologies

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