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[Wiley] Effect of storage and packaging conditions on physicochemical and bioactivity of matcha©\enriched muesli containing probiotic bacteria

LiamN Post time 2023-6-4 21:37:13 | Show all posts |Read mode
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journal£ºJournal of Food Processing and Preservation

Authors£ºKiamehr Ebrahimi Monfared; Maryam Gharachorloo; Afshin Jafarpour; Javad Varvani

Published date£º2022-10-

DOI£º10.1111/jfpp.16878

PDF link£ºhttps://onlinelibrary.wiley.com/doi/pdfdirect/10.1111/jfpp.16878

Article link£ºhttp://dx.doi.org/10.1111/jfpp.16878

Article Source£ºHindawi Limited¡£


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cutaa039 Junior Member
2023-6-4
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cutaa039 Post time 2023-6-4 21:37:14 | Show all posts
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Food Processing Preservation - 2022 - Ebrahimi Monfared - Effect of storage and .pdf

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Georgee Post time 2023-6-4 21:38:20 | Show all posts
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