Effect of encapsulation methods and materials on the survival and viability ofLactobacillus acidophilus: A review

Post time 2023-6-4 21:23:11

journal：International Journal of Food Science & Technology

Authors：Ana Veronica Altamirano‐Ríos; Andrea Y. Guadarrama‐Lezama; Izlia J. Arroyo‐Maya; Alan‐Javier Hernández‐Alvarez; Juan Orozco‐Villafuerte

Published date：2022-7-

DOI：10.1111/ijfs.15779

PDF link：https://onlinelibrary.wiley.com/doi/pdf/10.1111/ijfs.15779

Article link：http://dx.doi.org/10.1111/ijfs.15779

Article Source：Wiley。

Remark：

Post time 2023-6-4 21:23:12

Please adopt

[Other] Effect of encapsulation methods and materials on the survival and viability ofLactobacillus acidophilus: A review

Best Answer

Reply

Same Category

Latest Reply

Announcement

Enthusiastic users today

[Other] Effect of encapsulation methods and materials on the survival and viability ofLactobacillus acidophilus: A review Copy