journal£ºJournal of Agricultural and Food Chemistry
Authors£ºThumadath Palayullaparambil Ajeesh Krishna; Stanislaus Antony Ceasar; Theivanayagam Maharajan
Published date£º2023-3-1
DOI£º10.1021/acs.jafc.2c07727
PDF link£ºhttps://pubs.acs.org/doi/pdf/10.1021/acs.jafc.2c07727
Article link£ºhttp://dx.doi.org/10.1021/acs.jafc.2c07727
Article Source£ºAmerican Chemical Society (ACS)¡£
Remark£º |